Ferran Adria Quotes
Collection of top 45 famous quotes about Ferran Adria
Ferran Adria Quotes & Sayings
Happy to read and share the best inspirational Ferran Adria quotes, sayings and quotations on Wise Famous Quotes.
There's so much information that there is disinformation.
— Ferran Adria
People wouldn't think of making avant-garde cuisine at home. When people play basketball at home, they can't play like Michael Jordan.
— Ferran Adria
I am not a multimillionaire. I don't own a yacht or a Ferrari. I live in a 60-square- metre flat. My needs are simple.
— Ferran Adria
I use the kitchen as a pathway to achieve this happiness.
— Ferran Adria
Everywhere the sky is blue. There are a multitude of cuisines and dishes. I think of them as the languages and dialects of food.
— Ferran Adria
There are many cultural prejudices. For instance, even though fresh fish is a regional staple, Catalans don't like sashimi.
— Ferran Adria
When I go to a fine dining restaurant, I'm excited and I do expect to find proposals to wake my senses.
— Ferran Adria
Just to eat is a gift.
— Ferran Adria
I think my virtue was I never thought This is impossible.
— Ferran Adria
Innovation, being avant garde, is always polemic.
— Ferran Adria
Creativity means not copying.
— Ferran Adria
When I was a teenager, my idol was the Dutch footballer Johan Cruyff. He's the only person I've ever asked for an autograph.
— Ferran Adria
You need an entire life just to know about tomatoes.
— Ferran Adria
If you go off the edge, it's not cooking anymore, so you have to push it to the limit ... What are the limits?
— Ferran Adria
If I don't have pressure, I don't function.
— Ferran Adria
What's wrong with transforming food?
— Ferran Adria
I have a driver's licence, but the truth is that I hardly ever drive. I prefer to get around by taxi.
— Ferran Adria
I believe that if you eat well, you work even better.
— Ferran Adria
I don't dream at night; life has given me the stuff I need to be able to dream during the day. I'm very lucky.
— Ferran Adria
If I were a customer, and I was given a dish with peppers, I would hate it. I also don't like blood sausage.
— Ferran Adria
There's a little treat I like a lot called Bollycao. It's like a brioche with chocolate inside, but industrial.
— Ferran Adria
I don't read books regularly, because I'm always writing them. I've written 30 books, thousands of pages.
— Ferran Adria
I can't live without activity; I can't be sedentary.
— Ferran Adria
For me to go to a restaurant and eat something that is not only good, but totally new, is a double thrill. Double the enjoyment.
— Ferran Adria
Food is about being happy at a table, thats probably where we spend most of our happiest hours ... — Ferran Adria
If you think well, you cook well.
— Ferran Adria
We never have business meals at El Bulli. If it's about business, you're probably not paying much attention to the food.
— Ferran Adria
You cannot get an influence from the cuisine of a country if you don't understand it. You've got to study it.
— Ferran Adria
I don't do my mother's cooking. Because I am a professional and she isn't. Even if she is a better cook.
— Ferran Adria
In a city, it's very hard to do a restaurant, an avant-garde-cuisine restaurant, where each year you need to change the whole menu.
— Ferran Adria
I don't worry about the things I can't change.
— Ferran Adria