Paul Prudhomme Quotes

Top 28 wise famous quotes and sayings by Paul Prudhomme

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Paul Prudhomme Famous Quotes & Sayings

Discover top inspirational quotes from Paul Prudhomme on Wise Famous Quotes.

Paul Prudhomme quotes: I'm just here and I'm doin' the best I can. If you don't understand that, then what can I do? I'm just here and I'm doin' the best I can. If you don't understand that, then what can I do?
Paul Prudhomme quotes: We're working people, and that's what we like to do, work. We're working people, and that's what we like to do, work.
Paul Prudhomme quotes: When you've got a great business going, you go open another and take the risk of losing the whole thing. It's fun! When you've got a great business going, you go open another and take the risk of losing the whole thing. It's fun!
Paul Prudhomme quotes: What I think and what the world thinks is totally different. What I think and what the world thinks is totally different.
Paul Prudhomme quotes: Creole is New Orleans city food. Communities were created by the people who wanted to stay and not go back to Spain or France. Creole is New Orleans city food. Communities were created by the people who wanted to stay and not go back to Spain or France.
Paul Prudhomme quotes: Some people absorb in different ways. I didn't realize until I was 15 years old how much I retained. Some people absorb in different ways. I didn't realize until I was 15 years old how much I retained.
Paul Prudhomme quotes: Cajun is country food by farmers and fisherman that arrived in Louisiana from Acadiana, Canada. Cajun is country food by farmers and fisherman that arrived in Louisiana from Acadiana, Canada.
Paul Prudhomme quotes: If you have acid in food, you need to sugar it. At a high temperature, the acids are changed to sugar. If you have acid in food, you need to sugar it. At a high temperature, the acids are changed to sugar.
Paul Prudhomme quotes: You don't need a silver fork to eat good food. You don't need a silver fork to eat good food.
Paul Prudhomme quotes: One of my missions was to teach. One of my missions was to teach.
Paul Prudhomme quotes: When I am done with this meal you can have my life. It is heaven. When I am done with this meal you can have my life. It is heaven.
Paul Prudhomme quotes: I didn't want to do just another set of recipes. I think that's useless. I didn't want to do just another set of recipes. I think that's useless.
Paul Prudhomme quotes: I wait for the next opportunity to have something to do with food. If I get rested, my mind just starts creating new dishes - click, click, click. I wait for the next opportunity to have something to do with food. If I get rested, my mind just starts creating new dishes - click, click, click.
Paul Prudhomme quotes: Dad determined when the pork lard was hot enough for frying by dropping a match into it; if the match lit, the lard was hot enough. Dad determined when the pork lard was hot enough for frying by dropping a match into it; if the match lit, the lard was hot enough.
Paul Prudhomme quotes: I love people, and I'm excited that I can turn them on. I love people, and I'm excited that I can turn them on.
Paul Prudhomme quotes: When the taste changes with every bite and the last bite tastes as good as the first, that's Cajun. When the taste changes with every bite and the last bite tastes as good as the first, that's Cajun.
Paul Prudhomme quotes: I believe in America. I'm one of those silly flag wavers. I believe in America. I'm one of those silly flag wavers.
Paul Prudhomme quotes: I opened a restaurant that had nothing but California wines. I opened a restaurant that had nothing but California wines.
Paul Prudhomme quotes: I think the most wonderful thing in the world is another chef. I'm always excited about learning new things about food. I think the most wonderful thing in the world is another chef. I'm always excited about learning new things about food.
Paul Prudhomme quotes: We closed the restaurant in New Orleans and brought the entire staff to San Francisco. But we had to go home. We closed the restaurant in New Orleans and brought the entire staff to San Francisco. But we had to go home.
Paul Prudhomme quotes: Don't get fancy. Have you cooked an apple pie? You don't know what you did wrong? Do this: Take two or three apples. Put them on a table. Study them. Don't get fancy. Have you cooked an apple pie? You don't know what you did wrong? Do this: Take two or three apples. Put them on a table. Study them.
Paul Prudhomme quotes: We had no electricity, no gas. Food was probably our greatest entertainment - the most fun thing that we could do was food. We had no electricity, no gas. Food was probably our greatest entertainment - the most fun thing that we could do was food.
Paul Prudhomme quotes: Have fun. Do something nobody else had done before, or has done since. Have fun. Do something nobody else had done before, or has done since.
Paul Prudhomme quotes: When I travel I normally eat club sandwiches or I bring my own food. When you go into a new town, it's very had to find a good place to When I travel I normally eat club sandwiches or I bring my own food. When you go into a new town, it's very had to find a good place to eat.