Geoffrey Zakarian Quotes
Undercook swordfish, and you get rubber. Overcook it, and you lose the fat and succulence.
Undercook swordfish, and you get rubber. Overcook it, and you lose the fat and succulence. (Geoffrey Zakarian)
Undercook swordfish, and you get rubber. Overcook it, and you lose the fat and succulence.