Tom Douglas Quotes: If deep-frying catfish, try a dredge of seasoned flour and cornmeal and add some bacon fat to the oil. ...

If deep-frying catfish, try a dredge of seasoned flour and cornmeal and add some bacon fat to the oil. (Tom Douglas)

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Tom Douglas Quotes: If deep-frying catfish, try a dredge of seasoned flour and cornmeal and add some bacon fat to the oil.

Tom Douglas Quotes: If deep-frying catfish, try a dredge of seasoned flour and cornmeal and add some bacon fat to the oil.

Tom Douglas Quotes: If deep-frying catfish, try a dredge of seasoned flour and cornmeal and add some bacon fat to the oil.

Tom Douglas Quotes: If deep-frying catfish, try a dredge of seasoned flour and cornmeal and add some bacon fat to the oil.

Tom Douglas Quotes: If deep-frying catfish, try a dredge of seasoned flour and cornmeal and add some bacon fat to the oil.

Tom Douglas Quotes: If deep-frying catfish, try a dredge of seasoned flour and cornmeal and add some bacon fat to the oil.

Tom Douglas Quotes: If deep-frying catfish, try a dredge of seasoned flour and cornmeal and add some bacon fat to the oil.

Tom Douglas Quotes: If deep-frying catfish, try a dredge of seasoned flour and cornmeal and add some bacon fat to the oil.

Tom Douglas Quotes: If deep-frying catfish, try a dredge of seasoned flour and cornmeal and add some bacon fat to the oil.

Tom Douglas Quotes: If deep-frying catfish, try a dredge of seasoned flour and cornmeal and add some bacon fat to the oil.

Tom Douglas Quotes: If deep-frying catfish, try a dredge of seasoned flour and cornmeal and add some bacon fat to the oil.

Tom Douglas Quotes: If deep-frying catfish, try a dredge of seasoned flour and cornmeal and add some bacon fat to the oil.

Tom Douglas Quotes: If deep-frying catfish, try a dredge of seasoned flour and cornmeal and add some bacon fat to the oil.

Tom Douglas Quotes: If deep-frying catfish, try a dredge of seasoned flour and cornmeal and add some bacon fat to the oil.

Tom Douglas Quotes: If deep-frying catfish, try a dredge of seasoned flour and cornmeal and add some bacon fat to the oil.